Sep 6, 2008

Bubble Up Pizza

This is a family favorite not just in our house, but in my husband's family as well. Super easy and definitely a kid-friendly meal. My kids love to make this with me.
2 packages (3 oz) grand size tube refrigerated biscuits(should be 16 biscuits total)
15 oz pizza sauce

6 oz shredded mozzarella cheese
6 oz shredded cheddar cheese
Any other toppings desired - cooked sausage, ham, or ground beef, pepperonis, olives, pineapples, etc.

1. Quarter biscuits and place in a greased 9x13 pan. Top with sauce and toppings. Bake uncovered 20-25 minutes.

2. Sprinkle with cheese and cook for an additional 10 minutes or until cheese is fully melted.

My only extra advice is to make sure the biscuits are cooked thoroughly before adding the cheese. We've had too many un-done biscuit centers...yuck.

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